The Co-operative magazine for all members arrived yesterday. I think it is published quarterly. An easy light read of recipes, offers, and travel. This one had an informative article about Co-operative Farms, all 50,000 acres of them.
I was surprised that the biggest crop was wheat. Also that half the rapeseed crop is used for bio-fuel to heat the head office in Manchester. How long has this been going on?
This is big scale agriculture but it was interesting to see where the produce that is clearly labelled British in the Co-operatives 2,801 stores.
Pictures are from the magazine, and as ever they have been uploaded to Flickr.